by admin | Mar 25, 2019 | Japanese food, Uncategorized
Takoyaki Takoyaki (たこ焼き or 蛸焼) is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded Takoyaki maker or pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger, and green...
